Nice, quiet day here. Smokers are going and the first smoker is done. The fish look pretty.
The boys are mowing the lawns. With all the recent rain the grass is looking a little like a jungle.
Andrew made it to Dufferin Market.
I got a local newsletter from the Grey-Bruce Agriculture and Culinary Association. It mentions that Rocky Raccoon's Cafe is having a Fork to Field Feast on Saturday, June 20th. Chef Robin Pradhan was the one that suggested us to do a Tandoori smoked fish. I think I can say it was successful.