Thursday, November 17, 2011

Headed off to Dufferin

Fish are all packed up and even some caviar in tow.  We have fresh whitefish, smoked whitefish and some golden caviar from the whitefish.  I think it is safe to say it is officially whitefish season. 
Looking towards Saturday and we should be down to The Stop's Market at Wychwood.  Not to sure if we will have smoked fish though but fresh whitefish and caviar looks promising. 

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